|
The 125 Best Fondue Recipes | 
 enlarge | Author: Ilana Simon
Brand: Ilana Simon
Category: Book
List Price: $19.95
Buy New: $12.89
You Save: $7.06 (35%)
New (14) Used (13) Collectible (1) from $8.83
Rating:  12 reviews
Sales Rank: 25099
Media: Paperback
Number Of Items: 1
Pages: 192
Shipping Weight (lbs): 0.9
Dimensions (in): 9.9 x 7 x 0.7
MPN: 0-7788-0037-7
ISBN: 0778800377
Dewey Decimal Number: 641
UPC: 069518003774
EAN: 9780778800378
ASIN: 0778800377
Publication Date: October 6, 2001
Availability: Usually ships in 1-2 business days
Shipping: International shipping available
Condition: Brand New, Perfect Condition, Please allow 4-14 business days for delivery. 100% Money Back Guarantee, Over 1,000,000 customers served.
| |
| Features:
| • | Fondue creates an opportunity to sit down with friends or family to enjoy a leisurely, congenial... | | • | Dimensions: 10 InchesH 7 InchesW | | • | See Product Description below for a complete description of this item. |
|
| Similar Items:
|
| Editorial Reviews:
Product Description
Fondue creates an opportunity to sit down with friends or family to enjoy a leisurely, congenial meal. Ease of preparation and unique flavors and ingredients are some of the elements that have combined to make fondues a key food trend in recent years. A revival of interest in the last 5 years has given way to a whole new legion of exciting recipes.
The 125 Best Fondue Recipes will appeal to both new and old owners of fondue pots. The recipes go far beyond the traditional cheese and chocolate fondues. A range of "hot pot" style recipes using broths and hot oils are shown in order to cook meat, seafood and vegetables. Wild Mushroom & Wine and Chinese Hot & Sour are just some of the innovative broths. Tempura Vegetables will be a lovely accompaniment to any meal particularly if it is paired with Sesame Salmon with Florentine Sauce. Cheese fondue gets an innovative spin with such recipes as Gruyere & Emmenthal with Roasted Garlic or Swiss Cheese & Bacon. For desserts, Dark Chocolate with Coconut & Walnuts, Lemon, or Tia Maria are just some of the decadent recipes featured.
This fondue cookbook also offers a history of fondue around the world and even fondue fables. Did you know that if a fork touches the metal of the pot, a man must buy a bottle of wine and a woman must kiss another guest?.
Low fat recipes are provided as well as a list of fondue "do s and dont s" along with ideas for family fondues and how to create the right ambience. For the new or experienced fondue maker, The 125 Best Fondue Recipes will be a valuable resource.
In addition to more than 125 great fondue recipes, there are 15 delicious sauces. These wonderfully delicious accompaniments are created to accompany many of the main meal recipes. 192 pages, softcover.
Ilana Simon is a respected and experienced food writer and editor. This is her second cookbook.
|
| Customer Reviews: Read 7 more reviews...
 Great Recipes!!! April 20, 2004
92 out of 95 found this review helpful
This book has some really great recipes in it! Some of the recipes are: Spicy Mexican fondue, Four Cheese and Artichoke fondue, Creamy Garlic Onion and Herb fondue, Cheesecake fondue, White Chocolate fondue, and Heavenly Chocolate fondue. That is just some of the delicious recipes in it. There are recipes for oils, broths and sauces also. I recommend this book to anyone who is looking for some new yummy recipes!
Fantastic - the best of the fondue cookbooks June 26, 2006
37 out of 37 found this review helpful
I am an avid chef, and I LOVE fondue. I researched LOTS of fondue cookbooks, and this one has fantastic recipes. I think the reason I particularly love it is because we like to make fondue in a more healthful style (i.e., not cooking meat in boiling oil) and this book has an entire chapter just on fantastic broth recipes. In the end, if you cook shrimp, lamb, and flank steak in chicken broth, red wine, mushrooms, and garlic, you have yourself a very healthy meal! You'll love this book...it also gives GREAT fondue cooking tips in the whole first section.
Great book if you are looking for lighter recipes! July 24, 2005
23 out of 23 found this review helpful
I recieved this book as a gift and it is awesome! If you are are looking for the new lighter broth recipes for fondue this book has a wealth of them along with fabulasly quick easy dipping sauces! But of course there are also the more traditional oil and desert recipes for those "cheat on your diet" days.
Excellent Choice February 23, 2006
14 out of 16 found this review helpful
If you are looking for well written, easy to follow recipe book on Fondues this is it.
Among several great recipes I would recommend the crab meat and cheese and the several chocolate recipes.
Don't know how to Fondue? Now you do!! January 5, 2007
5 out of 5 found this review helpful
This book is the best! my sister bought it for me along with a Cuisinart fondue pot for Christmas (all purchased on Amazon) and wow did it save me. I have always been a fan of fondue,but never had the pot or the sense to actually learn what I was going to do once I got the pot. WELL, this book is my little fondue for dummies! It has EVERYTHING you need to know about meat,cheese,and desert fondues. It also has a great section in the back on condiments that go with each recipe, or heck go with anything! This book is a great addition to anyone looking to get in to fondues or as an addition to the gift of a fondue pot.
|
|
|
Powered by Associate-O-Matic
| |
